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Potato Salad with Smoked Salmon

Print Recipe
Prep Time 25 minutes
Total Time 25 minutes
Course Brunch, Lunch, Salad, Side Dish
Servings 4 people

Equipment

  • Salad bowl

Ingredients
  

  • 4 tbsp mustard dill dressing
  • 500 gram potatoes (cubes)
  • 250 gram smoked salmon
  • 4 dill pickles (small cubes)
  • 2 cups mixed greens

Instructions
 

  • Cut potatoes in cubes. Boil for 12-15 minutes, drain and let cool.
  • In the mean time cut the salmon in strips. Cut the dill pickles in small cubes.
  • Mix together the salmon, dill pickle, dressing, potatoes and mixed greens. Serve immediately!
Keyword Mixed Greens, Potato, Salmon, Smoked Salmon