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Cucumber Salad with Yogurt Sauce

Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Brunch, Salad, Side Dish
Servings 4 people

Equipment

  • bowl

Ingredients
  

  • 1 cucumber
  • 2 tomatoes
  • ½ cup greek yoghurt
  • 2 tbsp mayonnaise
  • 1 clove of garlic (minced)
  • salt and pepper to taste
  • 1 tbsp fresh dill or parsley

Instructions
 

  • Cut or shave cucumber in thin slices. Halve the tomatoes and remove the seeds and moisture. Cut the tomatoes in little cubes.
  • Mix the yogurt, mayonnaise, minced garlic, half the tomato cubes and the fresh dill or parsley. Salt and pepper to taste.
  • Add the cucumber and mix it all together. Garnish with the rest of the tomato cubes. Sprinkle some dill or parsley on top.
  • Eat it as a salad with ham or bbq chicken!